A slip of sunshine: Blood Orange Galette

“Dear Mother Nature,
I’m entirely seduced by this shimmering blanket swathing the earth. Barren trees revealing gnarled branches, tangled and peppered with snow, they soar unbounded into grey clouds. Frozen icicles precariously cemented to ledges make for enough drama on mundane days and snow dusted church rooftops make for visions that for years, I’ve only vicariously lived through books. Playful mists of breath, tiny impressions of pigeon feet on unblemished snow, ripples of water vanishing into rock …..may the enthusiasm never temper, may the joy never recede,may the beauty never fade.
However, there are times when I find myself pining for a slip of sunshine, just a sliver. Wishful thinking, I know. Fortunately, that coerces me to navigate into other avenues. Therefore, at the moment, I will resort to the warm rhapsody of the blood orange. Blood Oranges are peeled are laid on a a sourdough galette base, slathered with blood orange marmalade,  baked warm and devoured fresh. This is our slip of sweet sunshine this cold, winter morning. Our golden gild.

Continue reading “A slip of sunshine: Blood Orange Galette”

Blueberry Yogurt Cake with Lemon Glaze

“Hope
Smiles from the threshold of the year to come,
Whispering, ‘it will be happier’…”
– Alfred Lord Tennyson

Time and tide wait for none, they say….2015 flew by in the wink of an eye!
I sat by my bedside on January 1st, quietly gazing at the tranquil sight outside the window. It was the first snowfall of 2016 and the snowflakes gently & silently brushed the ground as I sipped my lemon tea. What a beautiful gift on the new year! Nature’s way of saying, ” Welcome 2016! Hope you bring good tidings!” Continue reading “Blueberry Yogurt Cake with Lemon Glaze”